more conscious
than usual
for a morning
actually had thoughts
about embellishing
the earlier
French Toast post
I sliced up the peaches
and sprinkled them
with brandy
added the brown sugar
and cinnamon
while preparing
the egg bread mix
used fresh ground
nutmeg in the egg mix
Yowsa!
© 2010 Sandy Vrooman
If wanted to set your kitchen on fire, you could flambe them with the brandy a la crepes suzette. Sounds delish.
ReplyDeleteI meant your recipe sounds delish.
ReplyDeleteIt looks so sweet
ReplyDeletehurry to my mother.
I will follow your verse.It is additnal verse (Renku)
sakuo.